Want to bake the most-awesome-ever cupcakes? Or surprise your family with breakfast tacos on Sunday morning? Looking for a quick snack after school? Or maybe something special for a sleepover? It’s all here. Learn to cook like a pro--it’s easier than you think.
Using kid-tested and approved recipes, America's Test Kitchen and Julia Collin Davison have created THE cookbook every kid chef needs on their shelf. In collaboration with Read It & Eat, we are excited to host a special event with Julia Collin Davison.
INTERACTIVE DEMO & BOOK SIGNING
October 25th, 6:00-8:00pm
at The Kids’ Table Lakeview
Come meet author Julia Collin Davison and watch her work some culinary magic in an interactive cooking demo. Plus experience 3 hands-on cooking stations where you get to test out a few of the cookbook’s recipes firsthand! And of course you can have Julia sign your cookbook too.
Appropriate for kids ages 7 & up.
Whether you're cooking for yourself, your friends, or your family, The Complete Cookbook for Young Chefs has delicious recipes that will wow! Chapters include how-to information, breakfasts, snacks, main dishes, food for parties, and themed-menu ideas for parties, all perfectly suited for the emerging cook; so don’t miss out on the opportunity to snag a ticket for this event!
$45 per parent/child pair
$20 for each add’l family member
Click on the “register” button to purchase your tickets.
Preregistration is required and space is limited
You can pre-purchase a copy of the book for $17.64 (20% discount + sales tax)
The book will also be available for sale the day of the event at full price