The Kids' Table

Kids Foodie Adventure Camps

Full Day Foodie Fun for ages 7-10


for ages 7-10  |  Lakeview location

Join us for a fun, sophisticated mix of hands-on cooking and urban foodie adventure. Campers meet in our Lakeview location and then head out on a field trip for the first half of the day. We're in the kitchen for the second half of each day, chopping, grating, mixing and rolling our way to a multi-course meal. Kids end up with full bellies and broader palates, plus the skills, recipes and inspiration they need to recreate the dishes at home.

Full Day Foodie Adventure Camps for kids ages 7-10 are available in our Lakeview location for the weeks listed below. Looking for another camp week? Be sure to check out our Full Day Cook & Play Camps too!

PRICE: $495/week
Optional Add-on: Early Drop Off (beginning at 8:15am) for $50/week

Single Day registrations open by 5pm the Friday before the week starts (if there is still space). If available, single day option will appear with full week option during checkout.

JUN 10 - 14
| Theme: Noodle This
JUL 1 - 5 | Theme: Street Food Around the World
JUL 8 - 12 | Theme: Bake It Up!
JUL 29 - AUG 2 | Theme: Art of Pizza
AUG 19 - 23 | Theme: Farm to Fork
AUG 26 - 30 | Theme: Breakfast Bonanza

Monday - Friday, 9:00am - 4:00pm


Foodie Adventure Camp Menus


JUN 10 - 14 | Noodle This

MON: Build-Your-Own Pasta Bowl, Garlic Bread & Strawberries nā€™ Cream Filled Chocolate Cups
TUE: Enchilada Lasagna, Southwest Salad & Dulce De Leche Sundaes
WED: Ramen, Fresh Spring Rolls & Chow Mein Haystacks
THU: Hand-rolled Fettuccine Alfredo & Raspberry Noodle Pudding
FRI: Creative Showcase

JUL 1 - 5 | Street Food Around the World

MON: Baked Italian Rice Balls, Salad Skewer with Garlic Dressing & Cannoli
TUE: Falafel Sandwich with Homemade Pitas, Hummus & Tzatziki Sauce & Sesame Baklava
WED: Elotes, Build-Your-Own Tacos & Chocolate Dipped Churros
THU: No camp - Happy 4th!
FRI: Creative Showcase

JUL 8 - 12 | Bake It Up!

MON: Build-Your-Own Calzone & Lemon Bars
TUE: German Pancakes & Mini Cheddar Frittata
WED: BBQ Cauliflower Nuggets, Veggie Sticks with Ranch & Apple Crisp with Fresh Whipped Cream
THU: Lasagna, Kale Caesar Salad with Homemade Croutons & Snickerdoodle Cookies
FRI: Creative Showcase

JUL 29 - AUG 2 | Art of Pizza

MON: Deep Dish Pizza & Dessert Pizza
TUE: Pesto Pizza, Bruschetta Bar & Chocolate Clusters
WED: Breakfast Pizza & Citrus Fruit Salad
THU: Mashed Potato Pizza & Cinnamon Sugar Twists
FRI: Creative Showcase

AUG 19 - 23 | Farm to Fork

MON: Build-Your-Own Summer Veggie Omelettes & Crusty French Boules with Homemade Butter n' Jam
TUE: Mushroom Stroganoff, Farmers Market Salad & Blueberry Shortcake
WED: Watermelon Poke Bowl & Apricot Coconut Cream Pie
THU: Roasted Vegetable Risotto, Tomato Goat Cheese Crostini & Peach Granita
FRI: Creative Showcase

AUG 26 - 30 | Breakfast Bonanza

MON: Build-Your-Own Breakfast Sammies with Homemade English Muffins & Blueberry Muffins
TUE: Breakfast Tacos with Guacamole & Cinnamon Sugar Monkey Bread
WED: Mushroom Leek Quiche & Build-Your-Own Sweet Crepes
THU: Birds Nest Cup & Build-Your-Own Scone with Homemade Butter
FRI: Creative Showcase



Field Trip Info

Field trips will include visits to Green City Market and the Edible Garden, work mornings in a community garden, tours of a grocery store/restaurant/bakery, and walkabouts in some of Chicago's many ethnic neighborhoods. We'll plan field trips to match the camp week's theme whenever possible, and strive to include at least one community service project each week. PLEASE NOTE that for field trips, we travel by foot or public transit (bus & el).

We will send an email around a few days before the start of each week of camp with the field trip schedule for the week.