The Kids' Table
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Teens Nite Out

Culinary Trip Around the World

Learn basic and advanced culinary skills, while celebrating food and culture.

Friday, September 8, 6-9pm - Wicker Park location
BRINNER
Menu: Build Your Own Quiche & Cinnamon Rolls
Post-Meal Activity: Cinnamon Sugar Body Scrub

Saturday, September 23, 6-9pm - Lakeview location
EYE ON THE PIE
Menu: Cheddar Crusted Kale & Potato Pot Pie, Waldorf Salad & Apple Pie

Friday, October 13, 6-9pm - Wicker Park location
PUMPKIN PALOOZA
Menu: Pumpkin Gnocchi with Sage Bechamel, Cheesy Rosemary Breadsticks with Marinara & Caramel Apple Cupcakes

Friday, October 20, 6-9pm - Lakeview location
AMORE
Menu: Hand Rolled Spinach & Cheese Ravioli with Tomato Cream Sauce, Chocolate Mascarpone Dipped Lady Fingers
Post-Meal Activity: Build Your Own T-Shirt Tote
Please bring a t-shirt in any color (adult size is best, but any size will work)

Saturday, November 4, 6-9pm - Lakeview location
BRINNER
Menu: Croque Madame & Blackberry Streusel
Post-Meal Activity: Build Your Own Bouncy Balls

Saturday, November 18, 6-9pm - Wicker Park location
FRIENDSGIVING
Menu: Thanksgiving Burgers, Root Veggie Mash, Creamed Corn & Pumpkin Gingersnap Cheesecake

Friday, December 8, 6-9pm - Wicker Park location
FONDUE PARTY
Menu: Three Cheese Fondue & Double Chocolate Brownies
Post-Meal Activity: White Chocolate Cranberry Jumble Cookie Mix. (Build a Gift in a Jar!)

Friday, December 15, 6-9pm - Lakeview location
UGLY SWEATER BAKING BONANZA
Menu: Gingerbread Cookies, Snowball Cookies, Chocolate Candy Cane Sandwich Cookies & Hot Chocolate with Whipped Cream 

Price: $45/class